Frédéric BARTHELSPrivate chef & caterer

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Private chef & caterer · Namur and surroundings

Private chef in Dinant

A birthday, a weekend with friends or a family meal in Dinant? I come to your home or holiday house to cook on site. You host, I cook.

Burrata, grilled vegetables and Parmesan shavings

In your home or holiday house

I adapt to the venue: the kitchen of a house, a holiday home or a hall. Tell me the address and the equipment available, and I prepare the equipment accordingly.

Seasonal produce, regional cooking

I compose the menu through the seasons, with produce from local suppliers: asparagus in spring, grilled vegetables in summer, game and mushrooms in autumn, festive produce in winter. You'll find my ideas on the blog.

Indicative prices

€59Taste Menu · incl. VAT / person · from 12 guests
€78Gastronomic Menu · incl. VAT / person · from 8 guests
€29Cold buffet or barbecue · excl. VAT / person · from 25-30 guests

Indicative prices, excl. VAT, per person. Only the written quote is binding. Travel is free within a 40 km radius.

Frequently asked questions

What is your service area?

I travel to Namur, Dinant, Philippeville, Florennes, Walcourt, Charleroi, Ciney, Gembloux, Andenne and neighbouring towns. Travel is free within a 40 km radius. Beyond that it is charged at €0.50 excl. VAT per additional km, return trip.

What does the chef's service include?

The service includes shopping, preparation, being on site, service, plating of the dishes and clearing up the kitchen. Ingredients come from local suppliers.

Do I need to provide tableware and drinks?

Plates and cutlery should be provided at your place, or hired on quote. Bread, butter, water and wine are not included. There is no corkage fee: you drink your own wines, and a wine package is available as an option.

Let's talk about your reception in Dinant.

Shopping, cooking on site, service and clearing up: you enjoy your guests. Reply within 48 h, free quote.

Get my personalised quote

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Get my personalised quote